Wow! I can't believe that June is wrapping up this week! I'm super excited to have a short work week and then have some fun with friends this weekend! I'm also hoping that this week is not nearly as busy as the past couple of weeks for my husband and me at work - it's been crazy! And with the weather a lot cooler -- 80's and low 90's instead of low 100's, it'll be a lot easy to eat something besides fruit and other cold food!

My menu plan for the week:

Monday: Steak Fajitas, Watermelon
Tuesday: Sausage, Fiesta Twice Baked Potatoes, Salad, Bread



Wednesday: Parmesan Chive Tilapia, Carrots, Salad




Thursday: Leftovers
Friday: Homemade pizza
Saturday: Dinner at Friends' We'll bring a side and/or dessert. I'm thinking Italian Bean Salad



Sunday: I'm lobbying for someone else to cook my dinner on Sunday...it's my birthday!

What are you eating this week? If you're in the US, what are you doing for the Fourth of July?