Well, another week has come and gone. Sometimes, I have to take a big breath and remind myself that there is more than just busy-ness...that December should be savored. Usually, that reminder comes through the eyes of one of my children. This week, one of the twins got out of the van at daycare, took a deep breath, and said, "Mmmm....smells fresh like bacon!" After laughing at how she chose to express her love for bacon, I realized that sometimes we just need that fresh perspective and choose to savor the moment. So I'm trying to do that in this week that promises to be a little challenging at best.



Here's the plan for the week:


Monday: Barbecue Chicken Pizza (We ended up not having this last week), Fruit



Tuesday: Tacos (with easy cheesy taco meat and fruit



Wednesday: Breakfast for Dinner, Fruit
Thursday: Crockpot Beef Stew, Salad



Friday: Leftovers
Saturday: Birthday party for my eldest: Flank Steak, Baked Potatoes, Salad, Bread, Birthday Cake



Sunday: Italian Chicken Rollup



Enjoy your week...have fun menu planning!