Happy Monday! Does it seem like as soon as May arrives life gets crazy? We've had festivals, field trips and other events with school, and unfortunately, we have a funeral this week (that only the hubby is able to attend). So with all this craziness I'm going to plan a very simple menu for this week. I really can't handle anything else.

So here's the plan:

Monday: Hot dogs, fruit, and carrots
Tuesday: Parmesan Chive Tilapia, Broccoli, and Fruit


Wednesday: Breakfast for Dinner

Thursday: Beef roast in the Crockpot
Friday: Hamburgers on the Grill, Juiced up Carrots


Saturday: Chicken and Veggie Kabobs, Italian Spice Dinner Rolls


Sunday: Leftovers

What are you planning to eat this week to keep the schedule under control?